}

Revealed: EU imports of Brazilian Amazon beef surge as EUDR faces further threats

20.04.2026 New analysis shows why the EUDR must be enforced with no more delays or changes

Revealed: US diners more exposed than ever to Amazon deforestation

28.08.2025 Nearly a quarter of Brazilian beef consumed in the US comes from Amazonian slaughterhouses

American pie keeps growing for high-risk Amazon slaughterhouses

10.11.2022 New analysis explores how growing US appetite for Brazilian beef is exposing consumers to ever increasing risks of having their dinner plates contaminated by Amazon deforestation

If it truly aspires to leadership on climate and forests, the US must first break its addiction to the products driving their destruction

08.11.2022 The US has pledged to end deforestation, but it continues to fund destruction overseas via imports of forest-risk commodities

Amazon slaughterhouses eye greater share of American pie as Brazil beef sales surge

23.09.2021 New facilities in the Brazilian Amazon approved for export increase US exposure to environmental crimes and underline the need for binding regulations

More suspect Amazon beef is US-bound after facilities in deforestation hotspots approved

23.09.2021 Beef sold in the US increasingly likely to be linked to illegal deforestation amid growing exports from Brazilian Amazon states

Brazilian meat giants linked to farmer charged with Amazon massacre

20.03.2020 A new report reveals links between JBS, Marfrig and farmer accused of brutal killings

EU risks buying 'illegally produced' Mexican avocados as imports surge 70%

29.01.2020 Criminal groups are “embedded in the entire supply chain” in Michoacán, where violence, extortion and illegal land clearing are rife

Record forest fires are fanning the flames of Nicaragua’s deforestation crisis

18.12.2019 Weak governance and an expanding export-oriented agribusiness model fuel outbreak

Illegal deforestation and child labour are the real horrors at Halloween

29.10.2019 Increasing global appetites for chocolate during the holiday period will benefit a cocoa industry that has failed to reform for two decades

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